Slow Food is a large international non-profit association working on giving food its' true value, with respect to the producers, who work in harmony with the environment and ecosystems, thanks to the knowledge of the local land and traditions they preserve.
The project "Rural Women in Sustainable Food and Farming - Fresh Food from Farm to Table" (RWSFF) is co-financed by the European Union's Erasmus + program - for the action of KA2 strategic partnerships in the field of adult education. Within this project, the partners focus on promoting SDGs and strengthening rural development, with special emphasis on women, but for the benefit of the general rural population.
FOCUS - Fostering and Obtaining Changes and urban sustainability project is based on several successful EVS projects implemented in the community of Vodnjan-Dignano over the last few years. The overall objective of the project is to foster and obtain changes and urban sustainability. Six participants from Spain, Portugal, Italy and France coming to Vodnjan-Dignano will have the possibility to work on a project of local sustainable development that will give them a new perspective of interaction between social, economic and environmental issues. Volunteers will participate in various activities that will be interconnected between the two Receiving organizations: Informo and Ecomuseum "Istrian de Dignan".
The projects Eco-printing: sustainable culture, created by the Associations ISTARSKO- Ekomuzej iz Vodnjana and INFORMO, in a partnershiop, aims to involve disable and marginalized people in everyday cultural life of the community, while fostering solidaity and inclusion throught the involvement of local activitsts, volunteers and staff of different museums.